The Hamptons is a vacation spot so mythologized, that it’s tempting to think of the destination as an A-lister’s Neverland. And it’s true, like clockwork, the jet-set crowd flocks to Long Island’s East End every summer in search of sun and a good time, often in the form of rejuvenating wellness experiences or booze-soaked parties along the coast.

But despite the luxuriousness that blankets (almost) every surface from Westhampton to Montauk, locals know the community charm extends far beyond what money can buy—or myth can capture.

Located in Southhampton, Mecox Beach is s very sought-after spot for families that want to spend a day at the beach with their children. It is geared towards those looking to get away from the business of everyday life and simply relax. Visitors are encouraged to make use of the volleyball nets and to take advantage of the beaches fine waves with surfing and bodyboarding permitted outside of the designated swimming areas.

Opened in 2002 on the old Bridgehampton Race Circuit site, one of the first permanent road racing venues in the United States, The Bridge is a private 7,300-yard Rees Jones-designed golf course with majestic views of Sag Harbor and Shelter Island.

An inconspicuous but delicious spot off Montauk Highway in Water Mill, Calissa considers itself “Mykonos in the Hamptons,” and the title is no misnomer. Whether on the patio or within Calissa’s cozy interior, executive chef Bob Abrams’s traditional Greek cuisine is only a forkful away.